Chef

Job Overview:
We are seeking a skilled chef to join our team at the Whitehaven Golf Club. The Whitehaven Golf Club is a family run business which covers a wide range of customers/events, this includes Weddings, Functions, Evening and Daytime Meals, funerals, conferences and corporate events. As a Chef, you will be responsible for overseeing the kitchen operations, working as a team and ensuring the highest quality of food production. If you have a passion for culinary excellence and a background in the restaurant industry, we want to hear from you.

Responsibilities:

• Oversee all aspects of food preparation and production in the kitchen
• Create and develop innovative menu items that meet customer preferences and dietary restrictions
• Manage inventory and ensure proper stock levels of ingredients and supplies
• Train and supervise kitchen staff, providing guidance and support as needed
• Maintain a clean and organized kitchen environment, following all health and safety regulations
• Collaborate with management to develop cost-effective strategies for menu planning and pricing
• Monitor food quality and presentation to ensure consistency and customer satisfaction
• Stay updated on industry trends and new culinary techniques

Experience:

• Proven experience as a Chef or similar role in a high-volume restaurant or hospitality setting
• Strong knowledge of food preparation techniques, culinary trends, and menu development
• Ability to work well under pressure in a fast-paced environment
• Strong organizational skills with attention to detail
• Excellent communication and interpersonal skills

Skills:

• Culinary expertise in various cooking techniques and cuisines
• Proficient in kitchen operations, including food production, plating, and presentation
• Experience with team management, including scheduling.
• Knowledge of food safety regulations and best practices.
• Ability to work collaboratively with other departments to ensure smooth operations

Weekly Pay -Pay to be discussed

Job Types: Part-time, Permanent

Pay: £13.50-£14.50 per hour

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• Free parking
• On-site parking

Experience:

• Chef: 3 years (required)

Licence/Certification:

• Driving Licence (preferred)

Work Location: In person