Chef

About the role

Crumb Café is seeking a passionate and experienced Chef de Partie to join our busy kitchen team in beautiful Batemans Bay. We're looking for a motivated chef who thrives in a fast-paced environment, takes pride in producing quality food and enjoys working as part of a team.

Key responsibilities

• Prepare and present high-quality dishes
• Manage your section efficiently during busy services
• Maintain consistency, quality and presentation
• Assist with daily food preparation and kitchen operations
• Maintain excellent food safety and hygiene standards
• Support stock control and minimise food waste
• Work collaboratively with the Head Chef and kitchen team

About you

• Previous experience as a Chef de Partie or in a similar role
• Relevant culinary qualifications or equivalent experience
• Strong organisational and time-management skills
• Ability to work confidently under pressure
• Excellent attention to detail
• A genuine passion for food
• A reliable, positive and team-focused attitude

About us

Crumb Café is an established and busy coastal café with a supportive and collaborative kitchen environment.

Benefits

• Competitive salary of $65,000–$72,000, based on experience, plus superannuation
• An established and busy coastal café
• A supportive and collaborative kitchen environment
• Opportunities to develop your skills and contribute ideas
• The opportunity to work alongside an experienced Head Chef