Chef

We are looking for a passionate chef to join our team at Mara. If you’re ready to grow your skills and help create outstanding food experiences, apply now!

Key Responsibilities

• Prepare, cook, and present Western cuisine with skill and consistency
• Maintain kitchen cleanliness, food safety, and hygiene standards
• Ensure consistent quality of all dishes
• Contribute ideas for seasonal menus and specials
• Manage inventory, stock rotation, and ordering
• Work closely with front-of-house for smooth service
• Foster a positive and friendly kitchen environment
• Shift work required—opening and closing rotations

Requirements

• Previous experience in F&B preferred
• Enthusiastic and passionate about cooking
• Friendly, proactive, well-organized, and committed
• Responsible and able to work well within a team
• Willingness to assist in other roles when required
• Must have full working rights in Hong Kong

What We Offer

• Competitive and negotiable salary, $16,000–$24,000 depending on experience
• 5-day work week
• 10 Days annual leave
• Statutory holidays
• Staff meals provided
• Performance bonus opportunities
• Fun and friendly environment
• Shift rotations
• 10-hours working hours (1 hour meal break included)

Apply now with your CV !