Chef

Position: Female Chef / Private Residence Chef | Job Location:Ghaziabad, Uttar Pradesh | Workplace:Private Workplace | Accommodation: Provided by Employer | Family Size:Small Family | Contact - Mehak ( 7828774884 )

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Job Apply Link: https://shorturl.at/0Xtm6

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Job Summary :-

We are looking for an experienced and well-trained Female Chef to work at a private residence in Ghaziabad. The ideal candidate should be Hotel Management qualified with 3 to 4 years of professional experience in a reputed hotel or hospitality establishment and should be capable of independently preparing a wide variety of high-quality dishes for a small family.

Key Responsibilities :-

• Prepare daily meals including breakfast, lunch, evening snacks and dinner as required.
• Cook a wide variety of Indian, Chinese, Continental and other cuisines.
• Prepare vegetarian dishes as per the family's requirements.
• Maintain consistent taste, quality and presentation of food.
• Plan menus and suggest dishes according to the family's preferences.
• Maintain high standards of hygiene, cleanliness and food safety in the kitchen..
• Ensure proper storage and handling of food, groceries and ingredients.
• Maintain kitchen equipment, utensils and cooking areas in clean and good condition.
• Monitor kitchen supplies and inform the family/concerned
• representative about grocery requirements.
• Minimize food wastage and maintain economical use of ingredients.
• Follow the family's dietary preferences and specific instructions.

Eligibility & Experience

• Female candidate preferred.
• Hotel Management (HM) qualification is mandatory.
• 3 to 4 years of experience as a Chef/Cook in a reputed hotel or hospitality establishment.
• Should have good knowledge of multiple cuisines and cooking techniques.
• Should be able to work independently in a residential kitchen.
• Good personal hygiene, discipline and professional conduct are essential.
• Candidates with prior experience working in private residences/high-profile households will be an advantage.

Skills Required

• Excellent cooking skills across multiple cuisines.
• Good knowledge of food hygiene and kitchen safety.
• Menu planning and portion control.
• Ability to understand and follow individual food preferences.
• Good organizational and time-management skills.
• Polite, trustworthy and well-mannered personality.
• Ability to maintain confidentiality and respect the privacy of the family.

Interested candidates can apply or share their updated CVs at

[email protected]

Current Openings (Naukri):

https://www.naukri.com/essvee-consultant-jobs-careers-123488705

Current Openings (LinkedIn):

https://www.linkedin.com/company/essvee-consultants/posts/

Thanks

Mehak

7828774884

(WhatsApp or Call)