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Chef

Ramaco Trading & Contracting

Chef

16 days ago

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Important information


Contract type:

Permanent

Location:

Doha, Qatar

Work mode:

Onsite

Published on:

11 October 2026

What they need


  • Bachelor’s Degree or Diploma in Hospitality Management/Hotel Management/Business Management or any related course.
  • Age 25-35 years old.
  • Between two (2) to three (3) years relevant experience.
  • Knowledge of international cuisines, both for hot and cold sections.
  • Knowledge of proper food handling and sanitation procedures.

Job Type: Full-time

Work Location: In person

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