CHEF

CHEF

Moksha Catering Pty Ltd.

A full-time Indian cuisine Chef position is available at an Indian restaurant located in Labrador, QLD 4215 (Moksha Catering Pty Ltd T/A Moksha Fine Dining Indian).

Generous salary package: $85,000-$90,000 plus superannuation depending on experience.

Key Responsibilities

·     Manage the kitchen and prepare high-quality Indian cuisine

·     Plan and develop menus, in consultation with the owners/manager

·     Coordinate daily and weekly food production with management

·     Monitor stock levels, ingredient availability and the freshness and quality of food supplies

·     Monitor the quality, consistency, portion sizes and presentation of dishes during preparation and service

·     Supervise kitchen staff and provide training

·     Implement standards and maintain compliance with food safety, hygiene and workplace health and safety requirements

·     Deal with food complaints efficiently

Qualification/work experience:

·     Relevant AQF Diploma or at least 3 years of relevant cooking experience if no formal qualifications.

·     Minimum 3 years of experience as an Indian cuisine Chef.

Requirements

·     Demonstrate strong organizational and communication skills

·     Attention to detail and a passion for delivering outstanding food.

·     Strong knowledge of cooking techniques, food safety, and hygiene practices.

Benefits:

• Employee discount
• Free drinks
• Free food

Shift:

• Rotating roster
• Shift work

Work Location: In person