The Olive & Vine
Chef
7 days ago
Share this opportunity
Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.
Important information
Contract type:
Permanent, Part time
Location:
Fareham, UK
Work mode:
Onsite
Published on:
13 October 2026
What they need
Chef
The Olive & Vine
Stubbington, Hampshire
£13.50–£14.00 per hour
Full-time or part-time considered
The Olive & Vine is a new independent hospitality venue opening in Stubbington, offering premium coffee, brunch, Mediterranean-inspired tapas, cocktails, wines and our signature Bottomless Buffet experience.
We are looking for an experienced Chef to join our kitchen team and help deliver consistent, high-quality food in a fresh and exciting new venue.
The Role
As Chef, you will support the Head Chef with food preparation, cooking, service and maintaining high kitchen standards.
This is a hands-on role suited to someone who enjoys working with fresh food, takes pride in presentation and can work well as part of a small team.
Responsibilities
- Prepare and cook food to a high standard
- Support brunch, tapas and Bottomless Buffet service
- Assist with prep, service and kitchen close-down
- Maintain food quality and consistency
- Follow food hygiene and health & safety procedures
- Support stock rotation and waste control
- Keep the kitchen clean, organised and ready for service
- Work well with the Head Chef and wider team
- Help create a positive kitchen culture
Requirements
- Previous chef/kitchen experience essential
- Restaurant, café, pub or fresh food kitchen experience preferred
- Good understanding of food hygiene and kitchen safety
- Reliable, organised and professional
- Able to work evenings, weekends and bank holidays
- Comfortable working in a busy service environment
- Positive attitude and strong teamwork skills
What We Offer
- £13.50–£14.00 per hour depending on experience
- Tips/tronc
- Staff meals whilst on shift
- Holiday entitlement
- Opportunity to be part of a new independent venue from the start
- Friendly and supportive working environment
- Room to grow as the business develops
Schedule
- Day shifts
- Evening shifts
- Weekend availability required
- Bank holiday availability required
How to Apply
Please apply through Indeed with your CV and a short note about your previous kitchen experience.
We are looking for someone who is passionate about food, reliable under pressure and excited to be part of a new local hospitality business.
Reference: OLV-CHEF-001
Pay: £12.71-£14.00 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
Work Location: In person
Other offers great for you!
These companies are also looking for great profiles
LeHibou
Chef de projet IT
500€ / jour
Freelance
Vannes, France
Hybrid
Skills
1 day ago
Quick apply
Salutech
Chef de projet SI
400
Freelance
Nantes, France
Remote, Hybrid
Skills
20 hours ago
Quick apply
Mon Consultant Indépendant
Chef de projet applicatif
TJM HT max 727 € (hors éventuels frais de mission, à discuter avec le client)
Freelance
Nantes, France
Hybrid
Skills
17 hours ago
Quick apply