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Chef

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Onsite

Chef

The Grove Hotel

Chef

Skills

Inventory Management

2 days ago

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Important information


Contract type:

Permanent

Location:

Lenzie, Glasgow, UK

Work mode:

Onsite

Published on:

22 October 2026

What they need


About The Grove

The Grove is a welcoming, family-friendly local bar and restaurant in Lenzie, featuring a fantastic roof terrace and a relaxed, sociable atmosphere. Open six days a week, we offer casual dining with a focus on freshly prepared, delicious food using quality ingredients.

From our authentic, hand-rolled pizzas to our wider menu, we take pride in serving great food to our local community in a friendly and inviting setting.

The Role

We are looking for a passionate, skilled and reliable Chef to join our kitchen team. The successful candidate must have experience working in a similar restaurant environment, with proven pizza-making experience, including preparing and hand-rolling dough, essential for this role.

You must be confident working independently, managing your section and maintaining a clean, organised and efficient kitchen, while delivering consistently high standards of food and service.

Key Responsibilities

  • Prepare and cook fresh dishes to a consistently high standard.
  • Prepare, stretch and cook authentic, hand-rolled pizzas.
  • Confidently manage the kitchen and work independently when required.
  • Organise and manage your section efficiently during busy services.
  • Maintain high standards of food quality, consistency and presentation.
  • Take responsibility for the daily upkeep, cleaning and organisation of the kitchen.
  • Ensure work surfaces, cooking equipment, utensils and kitchen areas are cleaned regularly and thoroughly.
  • Complete end-of-shift cleaning duties and follow cleaning schedules.
  • Maintain excellent food hygiene, food safety and health and safety standards.
  • Assist with stock control, deliveries, stock rotation and minimising food waste.
  • Work closely with the wider team to ensure smooth and efficient service.
  • Help maintain a positive, professional and supportive working environment.

Essential Requirements

  • Previous experience as a Chef de Partie or in a similar professional kitchen.
  • Proven pizza-making experience, including preparing and hand-rolling dough.
  • Experience in a busy casual dining restaurant or similar environment.
  • Ability to work independently, use initiative and manage time effectively.
  • A strong sense of responsibility for kitchen cleanliness and upkeep.
  • Good knowledge of food hygiene and kitchen safety.
  • Ability to work under pressure while maintaining high standards.
  • A positive attitude, strong work ethic and good teamwork skills.
  • Passion for fresh food, quality ingredients and excellent customer experiences.

What We Offer

  • Full-time hours of up to 45 hours per week
  • The opportunity to work in a welcoming, established local restaurant.
  • A varied menu featuring freshly prepared food and authentic hand-rolled pizzas.
  • A friendly and supportive team environment.
  • The opportunity to contribute to a popular local venue serving the Lenzie community.

Pay: From £13.00 per hour

Expected hours: No more than 45.0 per week

Benefits:

  • Discounted or free food
  • Employee discount
  • Free parking
  • On-site parking

Work Location: In person

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