Chef de Partie

About OuttaBounds

OuttaBounds is Perth’s best tech-driven golf entertainment venue, bringing together interactive gameplay, food, drinks, events and social competition in one seriously entertaining destination.

We’re much more than a traditional driving range. From interactive range technology and simulators to AR Darts, AR Putting, Mini Golf, events, food and drinks, OuttaBounds is designed for experienced golfers and complete beginners alike.

Since opening in late 2024, we’ve built a strong presence in the Perth entertainment market, and we’re now looking for an experienced and reliable Chef de Partie to join our kitchen team full-time.

www.outtabounds.com.au

About the Role

This is a hands-on role in a busy, fast-paced kitchen catering for everything from regular lunch and dinner service to busy weekends, functions and events.

As a Chef de Partie, you’ll be responsible for confidently running your own section, maintaining quality and consistency throughout service and working closely with the Head Chef and wider kitchen team to keep service running smoothly.

We’re looking for someone who takes pride in producing quality food, works well under pressure and enjoys being part of a professional and supportive kitchen team.

What You’ll Be Doing

·         Run your own section efficiently during service.

·         Work confidently across multiple kitchen sections.

·         Prepare, cook and present menu items to a consistently high standard.

·         Maintain quality, presentation and consistency at all times.

·         Assist with preparation, stock control, stock rotation and kitchen organisation.

·         Maintain high food safety, hygiene and cleanliness standards.

·         Work closely with the Head Chef, Sous Chef and wider kitchen team.

·         Contribute to a smooth, organised and efficient kitchen environment.

What We’re Looking For

You’ll need:

·         Previous experience as a Chef de Partie or similar, in a commercial kitchen role.

·         Experience working across multiple kitchen sections.

·         Confidence working in a busy, high-volume kitchen environment.

·         Strong organisation and time-management skills.

·         A high standard of food preparation, presentation and consistency.

·         The ability to remain organised and work well under pressure.

·         A reliable, professional approach and strong work ethic.

·         Good communication skills and the ability to work effectively as part of a team.

·         Availability to work evenings and weekends – weekend availability is essential.

·         Full Australian working rights.

What We Offer

·         Full-time position – 38 hours per week.

·         Competitive salary

·         Stable hours in a busy and established venue.

·         A professional and supportive kitchen environment.

·         Opportunities to develop and grow within the business.

Why Join OuttaBounds?

OuttaBounds isn’t a typical hospitality venue.

You’ll be working within a busy entertainment destination with golf, games, functions, events, food and drinks all operating under one roof.

You’ll be joining a supportive team and a kitchen where quality, consistency and teamwork are important.

Important

This is an on-site, full-time position based at OuttaBounds in North Lake, Western Australia.

Applicants must already have the legal right to work in Australia. Employer sponsorship is not available for this position.

Ready to Join the Team?

Apply now with your current resume and a short cover letter outlining your relevant kitchen experience and availability.

Applications will be reviewed as they are received, and we may appoint a suitable candidate before the advertised closing date.