Find a jobRecruiters

Chef de Partie

Exclusive opportunity

Onsite

Chef de Partie

Ballantynes Department Store

Chef de Partie

Skills

Inventory Management

2 months ago

Share this opportunity

Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.

Important information


Contract type:

Part time

Location:

Christchurch, New Zealand

Work mode:

Onsite

Published on:

31 August 2026

What they need


Company Description

At Ballantynes, everything we do is about delivering an exceptional customer experience. That's why our people are everything to us! It's our people and the magic they perform, that brings those exceptional customer experiences to life.

Job Description

Ballantynes are seeking a Chef de Partie to join our Hospitality Team working in both the Production and Kin Bistro Kitchens.

The Production Kitchen produces food for our iconic Tearooms, The Ballantyne Home Kitchen Range and Retail Pantry.  This kitchen produces high volume and quality products in a varied and fast paced environment.

Kin, our sixty seat Bistro, offers a modern seasonal menu throughout the day and is the venue for regular in-house events such as The Breakfast Club, Books and Bubbles, fashion and products launches throughout the year. Plenty of variety on offer throughout the department for a talented Chef to join our great team.

Successful Candidate

The successful candidate will have the following experience, skills and attributes:

  • Experience as a Chef in a busy kitchen environment
  • Skilled in bakery section with pâtisserie experience
  • Proven experience in the development and curation of food produce
  • Experience with ordering and stock management
  • High standard of presentation skills and hygiene standards
  • Strong communication skills both written and verbal.
  • Ability to prioritise effectively and multitask.
  • Knowledgeable of products including local and regional
  • Excellent time management skills
  • Willing to learn and share knowledge
  • Flexible and able to adapt different café offerings

Additional Information

Working alongside a great team, this is a permanent opportunity with a minimum of 32 hours per week. This includes flexible hours, with a minimum of one weekend day a week with the occasional late night to cover exciting in-house events.

If this role sounds like you, please apply now. Applications close on the 30th of September 2026.

Please note, we will be interviewing candidates during the application period so the role may close earlier than the end date.

Applicants must have current eligibility to work in New Zealand.

Other offers great for you!

These companies are also looking for great profiles

Équipe de Nathan Martinet

Chef de Partie (H/F)

28-35K€

Permanent contract

21200 Beaune, France

Onsite

Skills

cuisinier

1 month ago

Quick apply

Achil

Chef de Partie H/F

Permanent contract

73210 La Plagne-Tarentaise, France

Onsite

1 month ago

Quick apply

Achil

Chef de partie H/F

Permanent contract

Lyon, France

Onsite

1 month ago

Quick apply

The best place to find your next move

© 2026. All Rights Reserved.

Talents

Find a job

Create a profile

Solutions and tools