Chef De partie

About the role

We are seeking an experienced Chef De Partie to join the talented culinary team at Il Presidente. This is a full-time position based in the Central and Western District. As a Chef De Partie, you will take on a supervisory and operational role within a specific section of our kitchen, bringing your expertise, leadership and passion for culinary excellence to drive the quality and consistency of our food offerings. This position is crucial to maintaining our high standards and supporting the overall success of our hospitality operations.

What you'll be doing

• Overseeing and managing the daily operations of your designated kitchen station, ensuring all dishes are prepared to the highest standards
• Training, mentoring and supervising junior kitchen staff working within your section
• Maintaining strict adherence to health, safety and food hygiene regulations at all times
• Monitoring ingredient quality and portion control to ensure consistency and cost efficiency
• Preparing and cooking dishes according to established recipes and chef specifications
• Managing stock levels and communicating ordering needs to the head chef or kitchen management
• Contributing to menu development and suggesting creative improvements to current offerings
• Ensuring your station is well-organised, clean and properly maintained throughout each service
• Collaborating with other kitchen departments to ensure smooth workflow during service periods
• Responding to feedback from management and continuously improving techniques and processes

What we're looking for

• A minimum of 3-5 years' professional cooking experience in a busy kitchen environment
• Proven experience working as a Chef De Partie or in a similar supervisory kitchen role
• Strong knowledge of food preparation techniques, presentation standards and culinary best practices
• Excellent understanding of health and safety regulations and food hygiene standards
• Demonstrated ability to lead, train and motivate junior kitchen staff effectively
• Strong organisational skills with the ability to manage multiple tasks during high-pressure service periods
• Attention to detail and a commitment to maintaining consistent quality across all dishes
• Excellent communication skills and the ability to work collaboratively within a team
• Flexibility to work varied shifts, including evenings, weekends and public holidays as required
• Relevant culinary qualifications or certifications are highly desirable

What we offer

Il Presidente is committed to supporting the professional development and wellbeing of our team members. We offer a competitive salary package commensurate with experience and qualifications. You will have the opportunity to work alongside experienced chefs and develop your culinary skills further within a dynamic and creative kitchen environment. We value our staff and provide ongoing training and career progression opportunities. We encourage a positive work culture where teamwork and innovation are recognised and celebrated. Additionally, we offer staff benefits that include meal discounts and a supportive workplace environment where your contributions are valued and appreciated.

About us

Il Presidente is a respected hospitality establishment in the Central and Western District. We are dedicated to delivering exceptional culinary experiences and outstanding customer service. Our mission is to create memorable dining experiences through quality cuisine, professional service and a welcoming atmosphere. We pride ourselves on our commitment to excellence, innovation and maintaining the highest standards across all aspects of our operations. We foster a collaborative and dynamic work environment where our team members are empowered to contribute their expertise and passion for hospitality.

Apply now

If you are an experienced Chef De Partie with a passion for culinary excellence and a commitment to maintaining the highest standards, we would love to hear from you. Please submit your CV, a cover letter detailing your relevant experience and any culinary qualifications you hold. Join our team and be part of a vibrant hospitality operation in one of Hong Kong's most sought-after districts.