Chef de Partie

Chef de Partie
Burgh Island Hotel & The Pilchard Inn, Devon
£32,000 - £34,000 DOE + Monthly Gratuities
Full-Time, Permanent (48 hours per week)

Cook with Purpose. Create with Passion. Work Somewhere Iconic.

Step into a kitchen unlike any other. Burgh Island is home to two celebrated dining destinations: the legendary Art Deco Burgh Island Hotel and the historic Pilchard Inn, serving elevated island-inspired cuisine and hearty coastal fare in one of the UK’s most extraordinary settings.

We are seeking passionate and driven Chefs de Partie to join our culinary team. While you will predominantly work in one of our venues, all CDPs will be fully trained and support across both kitchens — offering an exciting opportunity to diversify your skills, work on varied menus, and learn from a highly skilled brigade.

About the Role

As a Chef de Partie, you’ll confidently run your section, prepare high-quality dishes using the best seasonal and locally sourced ingredients, and play an important role in smooth, professional service. From refined dining at the Hotel to characterful, high-volume service at The Pilchard Inn, no two days are the same — and every plate matters.

Key Responsibilities

• Lead your section with professionalism and consistency, monitoring and maintaining critical stock levels
• Prepare and cook fresh, seasonal dishes to spec
• Maintain excellent mise en place and kitchen organisation
• Uphold food safety, hygiene, and cleanliness standards
• Contribute to menu development and continuous improvement
• Work as part of a supportive, collaborative team across both venues

What We’re Looking For

• Previous CDP or strong Demi-CDP experience in a quality kitchen
• Passion for fresh, well-executed food
• Ability to perform under pressure and stay calm in service
• Strong communication, teamwork, and time-management skills
• A desire to grow, learn, and take pride in your craft

Working Hours & Flexibility

• Shifts scheduled on a rota basis.
• Weekends and bank holidays are part of the schedule.

Accommodation

• Live-in accommodation may be available in our subsidised staff housing, (subject to availability at the time of offer.)

Important to Know

• Due to our remote island location, live-out applicants must have a car and valid driving licence.
• You must have the right to work in the UK – we are not able to offer visa sponsorship at this time.

Why Join Burgh Island

• Work somewhere truly iconic with a proud service culture.
• Competitive salary, monthly gratuities, and paid overtime
• Delicious staff meals and discounts across the property
• Staff wellbeing support and perks

Pay: £32,000.00-£34,000.00 per year

Benefits:

• Discounted or free food
• Employee discount
• Free parking

Work Location: In person