Chef de Partie

THE ROLE:

We are currently seeking an experienced Chef de Partie who shares our passion for seasonality and exceptional quality. Working with our senior team you will be creating and delivering a menu of beautiful dishes with the best local produce daily.

WHAT YOU’LL BE DOING:

• Working closely with the senior kitchen team to deliver the highest standards and quality across all dishes and produce
• Efficiently managing and ensuring completion of daily & weekly prep tasks
• Daily/weekly cleaning tasks, keeping our kitchen organised, tidy and safe
• Ensuring compliance with food and health and safety regulations
• Stock control and rotation, communicating orders to senior kitchen team

ABOUT YOU:

• Minimum of 6 months experience working with fresh produce
• Well versed in fast-paced service, able to prioritise and plan ahead
• Collaborative and positive, comfortable working solo or as part of a small team
• Keen eye for detail and consistency, obsessive about quality
• Organised and able to work efficiently in a compact space
• Passionate about seasonality, quality and new product development
• Proactive about your own development and keen to grow with our business

BENEFITS:

• Daytime only shift pattern
• On site gym access
• Share of service charge
• On shift meals, coffee and regular bakery treats!

Job Types: Full-time, Part-time

Pay: £12.71 per hour

Experience:

• Chef: 1 year (required)
• Kitchen: 1 year (required)

Work Location: In person