Chef de Partie

You can also apply by emailing directly to [email protected].

We are seeking cooks at a Chef de Partie level to fill open roles in our busy, high volume, fine dining kitchen. The successful candidates will be ready and able to take on the duties of full time cooks, and looking to grow on the team in the long term. Currently we are looking to fill roles on all kitchen stations.

Qualified candidates should have a minimum of 2 years of experience cooking in a busy restaurant setting. Candidates must be eligible to work in Canada for at least the next 18 months. These positions are full-time salaried roles, requiring full availability for scheduling, 7 days a week.

Richmond Station is a stopping place. A bustling neighborhood restaurant in Toronto’s downtown core. We are committed to delicious food and excellent hospitality. Richmond Station is a Hospitality Included restaurant and does not accept tips. All staff are paid a fair wage.

Job Type: Full-time

Pay: $50,000.00-$60,000.00 per year

Benefits:

• Discounted or free food

Application question(s):

• Are you legally eligible to work in Canada with full availability (no limit of 24 working hours per week)?

Experience:

• Cooking: 2 years (required)

Work Location: In person