Chef De Partie

Chef de Partie – brel – Variable Hours
We're all about creating amazing experiences – starting with our team.

Join us at brel, one of Glasgow’s most iconic venues, and be part of a team that’s all about great experiences – starting with you.

The Role
As Chef de Partie, you’ll run your own section in a busy kitchen, working closely with the Head and Sous Chefs to deliver top-quality dishes. You'll help keep service smooth, food standards high, and customers happy.

The Benefits

• £13.45 per hour, rising to £13.93 after a successful probationary period + approx. £2.50 per hour in service charge
• 100% of service charge goes to the team
• Free meal & unlimited soft drinks on shift
• 50% off food & drink at itison venues with friends & family
• Employee Assistance Programme for mental wellbeing
• Complimentary tickets to major itison events
• 15% off at itison.com
• Taxi contribution for shifts past 1am
• Employee of the Month & team incentives
• Two fully paid socials a year
• Funded external training courses
• Opportunities to learn, develop and progress

If you’re passionate about great food, thrive in a fast-paced kitchen, and love working with a close-knit team, we’d love to hear from you.