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Chef De Partie

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Chef De Partie

Garvock House Hotel

Chef De Partie

4 days ago

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Important information


Contract type:

Permanent, Temporary

Location:

Dunfermline, UK

Work mode:

Onsite

Published on:

24 October 2026

What they need


Chef de Partie

Garvock House Hotel, Dunfermline Full-Time | Competitive Salary | Company Benefits

Garvock House Hotel is a renowned independent hotel set within beautiful grounds in Dunfermline. We are looking for a passionate and experienced Chef de Partie to join our talented kitchen team and help deliver exceptional food for our restaurant, weddings, conferences, afternoon teas, and private events.

The Role

As Chef de Partie, you will take responsibility for your designated section of the kitchen, ensuring consistently high standards of food preparation, presentation, and service. Working closely with the Head Chef and Sous Chef, you will play a key role in maintaining quality, efficiency, and creativity across all areas of the kitchen.

Key Responsibilities

  • Prepare and cook dishes to the highest standards.
  • Manage your assigned section during service.
  • Ensure food quality, consistency, and presentation meet hotel standards.
  • Assist with menu development and seasonal specials.
  • Maintain stock levels and support ordering procedures.
  • Adhere to food hygiene, health & safety, and HACCP regulations.
  • Support and mentor junior kitchen team members.
  • Work effectively under pressure during busy service periods, weddings, and events.

About You

  • Previous experience as a Chef de Partie or an ambitious Commis Chef ready for progression.
  • Strong knowledge of fresh food preparation and cooking techniques.
  • Excellent organisational and time-management skills.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • A positive attitude and strong team ethic.
  • Flexibility to work evenings, weekends, and holidays as required.

What We Offer

  • Competitive salary based on experience.
  • Opportunities for career progression and development.
  • Staff meals while on duty.
  • Employee discounts within the hotel.
  • Supportive and friendly working environment.
  • The opportunity to work at one of Fife's most established hospitality venues.

If you are passionate about food, take pride in your work, and want to be part of a team dedicated to delivering memorable guest experiences, we'd love to hear from you.

Pay: £30,000.00 per year

Benefits:

  • Discounted or free food
  • Employee discount
  • Free parking
  • On-site parking

Work Location: In person

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