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Chef de Partie - Full Time

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Onsite

Chef de Partie - Full Time

The Leytonstone Tavern

Chef de Partie - Full Time

1 month ago

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Important information


Contract type:

Permanent

Location:

London, UK

Work mode:

Onsite

Published on:

21 September 2026

What they need


Chef de Partie – Join Our Independent East London Pub Group

Are you a passionate Chef who loves working with fresh, seasonal ingredients and being part of a close-knit kitchen team? We’re a small, independent pub group in East London looking for a talented CDP to help us deliver high-quality food in a relaxed, welcoming pub environment.

About Us

We run a collection of neighbourhood pubs that focus on great British and European-inspired food, proper hospitality, and community atmosphere. Our kitchens are driven by seasonality, sustainability, and simple food done exceptionally well.

The Role

As a Chef de Partie, you’ll take ownership of your section and play a key role in daily service, prep, and maintaining our standards.

You’ll be responsible for:

  • Running your section during busy services
  • Preparing fresh, seasonal dishes to spec
  • Supporting junior chefs and commis
  • Maintaining excellent hygiene and food safety standards
  • Contributing ideas to menu development
  • Working closely with the Head Chef and Sous Chef

What We’re Looking For

  • Previous experience as a CDP or strong Demi CDP ready to step up
  • Passion for fresh, seasonal produce
  • Calm under pressure with strong service skills
  • Team-first attitude and positive energy
  • Reliable and organised approach to prep and service

What We Offer

  • Competitive salary (depending on experience)
  • Paid overtime / tronc / service charge (if applicable)
  • Staff meals on shift
  • Opportunities to grow with an expanding independent group
  • Supportive, people-first kitchen culture
  • Creative input on specials and menus

Location:

Leytonstone Tavern

Send your CV and a short note about yourself to us.

Job Types: Full-time, Permanent

Pay: £30,000.00-£35,000.00 per year

Benefits:

  • Company events
  • Discounted or free food
  • Employee discount

Application question(s):

  • Where do you currently live?

Experience:

  • Chef: 2 years (required)

Work Location: In person

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