Chef (Full Time)

Noble falls tavern is located in the Perth hills and we are looking for a dedicated and experienced Chef to join our kitchen team and help us with our continued and help us with growth and high culinary standards.

Key Responsiblity:

• Preparing and cooking a wide range of dishes in accordance with established recipes and quality requirements.
• Contributing to menu planning, recipe development and improvements to existing dishes.
• Maintaining high standards of food quality, presentation and portion consistency.
• Selecting, preparing ingredients while ensuring appropriate storage and stock rotation.
• Following and maintaining food safety, hygiene, workplace health and safety standards.
• Coordinating kitchen operations and workflow during busy service periods to ensure food is prepared and served efficiently.
• Monitoring stock levels, assisting with ordering supplies and reducing unnecessary food wastage.
• Assisting with food and kitchen cost control and ensuring resources are used efficiently.
• Providing guidance, training and support to junior kitchen staff.
• Showing them the cooking procedure.
• Working ellectively with management and front-of-house staff to maintain a high level of customer service

Skills and Qualifications:

• Food Preparation and Cooking Skills
• Menu Planning and Recipe Development Skills
• Food Quality, Presentation and Portion Control Skills
• Ingredient Selection, Storage and Stock Rotation Skills
• Food Safety, Hygiene and Workplace Health & Safety Skills
• Kitchen Operations and Workilow Coordination Skills
• Inventory, Stock Ordering and Food Waste Management Skills
• Food Cost Control and Resource Management Skills
• Kitchen Stall Training, Guidance and Team Support Skills
• Certificale IV in Commercial Cookery/ Kitchen Management

Benefits:

• A friendly and professional team environment.
• Opportunities to gain experience and build your career in this industry.
• Consistent working hours with a stable roster.
• Competitive pay based on your skills, experience, and contribution to the team.

Job Type: Full-time

Pay: $75,000.00 – $85,000.00 per year

Work Location: In person