Chef - Multiple Roles

Are you a qualified Chef looking for your next opportunity? With a busy functions season ahead and our business continuing to grow, we’re seeking skilled and reliable Chefs to join our supportive kitchen team — and we may have multiple positions available.

This is an exciting time to join Armidale Servies. Our growing functions calendar and the development of a new Tabatinga kids’ area, which will also host children’s parties, are creating new opportunities across our food and events operations. Working alongside the Head Chef and wider kitchen team, you’ll deliver fresh, quality food across our bistro, events and functions.

We’re seeking experienced Chefs who bring energy, professionalism and a genuine love of food. You’ll help deliver consistently high standards, support your teammates and create an outstanding experience for our customers, whether they’re dining in the bistro or attending a special event.

To be successful in one of these roles, you will have:

• Experience working as a qualified Chef in a busy commercial kitchen

• Relevant trade qualifications including Certificate III in Commercial Cookery, First Aid Certificate, and Food Safety Supervisor Certificate (or willingness to obtain)

• Strong customer service focus with a commitment to your trade, team, and customers

• Strong attention to detail with the ability to perform under pressure

• Excellent communication and teamwork skills

• Intermediate computer skills

• A professional, team-focused approach aligned with the Club’s mission, vision and future direction

• The ability to remain calm under pressure with strong problem-solving skills

Roster: These roles will support our bistro and growing functions calendar. Flexibility to work nights, weekends and public holidays on a rotating roster is required, particularly during peak event periods.

Why you’ll love working with us
At Armidale Servies, we know a kitchen runs on more than great food — it’s built on teamwork, balance and support. As part of a community-focused organisation, you’ll help create welcoming experiences for local families, members and guests while working with a team that values your contribution. You’ll also enjoy:

• Rosters posted 2 weeks in advance, so you can plan your life outside of work
• A free espresso coffee (or your drink of choice) each shift to keep you fuelled
• Uniforms so you can focus on the job, not the laundry

We value growth, recognise effort and look out for each other — because when our people thrive, our whole Club thrives. If you’re a qualified Chef ready to join us during an exciting period of expansion, we’d love to hear from you. Multiple appointments may be made.