Chef or Cook

Are you a passionate culinary professional looking for your next great move? The Lillywhite Hotel Group is seeking dedicated Trade-Qualified Chefs or Experienced Cooks to join our busy kitchen team at the Riverview Tavern.

On offer is casual roster across three to four shifts a week. This is a hands-on position where your creativity, flair, and input are genuinely valued and welcomed. Full-Time positions may also be considered for the right candidate.

What You Will Do

• Assist the Head Chef in the smooth, efficient day-to-day running of the kitchen.
• Prepare, cook, and present high-quality meals across all kitchen sections.
• Maintain top-tier kitchen cleanliness, hygiene, and safety standards.
• Thrive and keep a cool head in a fast-paced, high-pressure environment.

What We Are Looking For

• Trade qualification in Commercial Cookery (or a minimum of 2–3 years of solid hands-on kitchen experience if non-trade qualified).
• Current Food Safety Supervisor or valid food handling certificate.
• A strong team player ready to jump into any area of the kitchen.
• Proven ability to perform under pressure with a positive attitude.

Why Join Us?

• Work with a supportive, well-established, food-focused hospitality group.
• Enjoy a collaborative workplace culture that values your culinary ideas.
• Benefit from flexible work arrangements tailored to the right candidate.

Please be advised that we unable to accept applications for individuals that require sponsorship

How to Apply

Hit "APPLY" and submit your resume along with a brief covering letter outlining your skills and experience.