Chef/Chef Assistant ( VB + AWS | 5days/week | Fast Response )

Up to $3,400(Depends on Experience)

FAST Hire

5-Day Work Week including Weekends

1 Hour Break

Walkable distance from City Hall Mrt

------------------------------------- Job Responsibilities :

Prepare and cook Chinese dishes according to recipes and standards.

Ensure food quality, taste and portion sizes are consistent.

Prepare ingredients, manage stock and keep the kitchen clean.

Follow Singapore Food Agency (SFA) food hygiene and safety rules.

Work with the kitchen team to ensure smooth operations during busy periods.

Assist with menu planning and control food costs.

Guide and train junior kitchen staff when needed. -------------------------------------
Job Requirements:

Familiar with basic kitchen operations and management.

Good cooking skills, including wok cooking, steaming, boiling, braising and sauce preparation.

Must have a WSQ Food Safety Course Level 1 certificate or Food Hygiene Certificate.

Basic knowledge of food costs and stock management.

Strong organizational skills and ability to coordinate daily kitchen tasks.

Able to work on weekends and public holidays.

Good teamwork, hardworking and able to work in a fast-paced kitchen

Apply now: wa.me/6597361369

EA Personnel Name: Tan Huan Yu Amandy
EA Personnel No: R26161731
EA License No: 15C7752