Find a jobRecruiters

Chef,Comis Chef

Exclusive opportunity

Onsite

Chef,Comis Chef

The Glasshouse FILEY

Chef,Comis Chef

Skills

Inventory Management

1 month ago

Share this opportunity

Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.

Important information


Contract type:

Permanent

Location:

Filey YO14, UK

Work mode:

Onsite

Published on:

10 September 2026

What they need


We are seeking a passionate and dedicated Chef, Comis Chef level 2/3 professional cookery to join our vibrant culinary team. As a Chef, Comis Chef, you will play a vital role in supporting the kitchen operations by assisting with food preparation, ensuring food safety standards are met, and contributing to a seamless dining experience. This entry-level position offers an exciting opportunity to develop your culinary skills in a fast-paced, professional environment. Your enthusiasm for cooking and commitment to excellence will help create memorable meals for our guests while gaining valuable kitchen experience.

Duties

  • Assist in preparing ingredients and components for various dishes, following established recipes and standards
  • Support senior chefs with cooking, plating, and presentation of meals to ensure quality and consistency.
  • Maintain cleanliness and organization of workstations, adhering to food safety and hygiene regulations
  • Help with inventory management by receiving deliveries and storing supplies properly
  • Participate in meal preparation during busy service periods, ensuring timely delivery of orders
  • Follow all safety procedures to prevent accidents and maintain a safe kitchen environment
  • Contribute positively to team efforts by communicating effectively and supporting colleagues

Requirements

  • Previous experience working in commercial kitchen.
  • Hold an in-date Food Safety Certificate.
  • Understanding of food safety standards and hygiene practices.
  • Be confident preparing and cooking basic dishes without constant supervision
  • Ability to work efficiently under pressure in a fast-paced environment
  • Strong attention to detail and commitment to quality service
  • Good communication skills and a team-oriented attitude.
  • Be organized and have excellent time -management.
  • Maintain an exceptionally high standard of cleanliness and organisation.
  • Be reliable and hardworking and willing to learn and develop their skills
  • Flexibility to work various shifts, including evenings, weekends, and holidays and other busy periods.
  • If you are reliable, hardworking**, confident in the kitchen and able to work** independently while still being a strong team player.
  • Must be able to keep kitchen fully clean including regular deep cleaning.

Pay: £13.50-£16.00 per hour

Benefits:

  • Company pension
  • Employee discount

Work Location: In person

Other offers great for you!

These companies are also looking for great profiles

LeHibou

Chef de projet IT

500€ / jour

Freelance

Vannes, France

Hybrid

Skills

ETLSQLiteGDPRCloud Architect

5 days ago

Quick apply

SARIEL

Chef de projet

Freelance

92000 Nanterre, France

Hybrid

Skills

pmpprince2APISSOSaasprosciadkaria générative

4 days ago

Quick apply

Nexiqon

Chef de projet MOE Data Senior – Banque / Finance & Risques (H/F)

Permanent contract

Paris, France

Hybrid

Skills

Gestion de projet ITData ManagementBanque / FinanceRisk ManagementData WarehouseData ArchitectureData GovernanceBusiness IntelligenceBCBS 239BIRDData QualityJiraPlanviewBig Data

1 hour ago

Quick apply

The best place to find your next move

© 2026. All Rights Reserved.

Talents

Find a job

Create a profile

Solutions and tools