Chef/Cook

Kingscote Estate & Vineyard is more than just a place to work, it’s a stunning environment where passion for great food and wine comes together. We are looking for a creative, enthusiastic Chef or Cook to join our friendly team.

If you are tired of dark, windowless high-street kitchens and want a role where you have actual creative freedom to shape a menu, bake fresh cafe favourites, and support exciting events, this is the place for you.

We are looking for someone creative, energetic and confident in the kitchen - someone who can refresh and develop menus, bring new ideas, and deliver consistently high-quality food in a fast-paced vineyard, café and events environment.

The Role

• Developing exciting seasonal menus
• Preparing fresh, high-quality dishes
• Baking cakes and producing café favourites
• Supporting weddings, events and busy weekend service
• Maintaining excellent food hygiene and kitchen standards
• Helping shape the future direction of our food offering

What We’re Looking For

• Experience as a Chef or Cook in a busy kitchen
• Creative flair and confidence with menu development
• Strong organisational skills and ability to work independently
• Weekend availability is essential
• Flexibility for evening events and functions
• Pizza oven experience would be an advantage

What We Offer

• A beautiful vineyard working environment
• Creative freedom and opportunity to influence the menu
• Supportive and friendly team
• Flexible hours with a mixture of café and event work

Pay: £20.00 per hour

Expected hours: 40.0 per week

Benefits:

• Employee discount
• On-site parking

Work Location: In person