Chef/cook

Job Summary

We are seeking a passionate and energetic Chef/Cook to join our dynamic pub team! In this vital role, you will be responsible for preparing delicious, high-quality home cooked meals that delight our guests and uphold our pubs standards. Your kitchen expertise and attention to food safety will ensure a memorable dining experience for every visitor. This position offers an exciting opportunity to showcase your cooking skills, contribute to a vibrant kitchen environment, and grow your culinary career.

Duties

• Prepare and cook a variety of dishes with precision, creativity, and consistency to meet menu specifications.
• Assist in meal preparation, ensuring all ingredients are fresh, properly stored, and used efficiently.
• Follow established recipes and portion controls to maintain quality standards.
• Maintain cleanliness and organization of the kitchen area, including equipment and workstations.
• Adhere to food safety regulations and sanitation procedures at all times to ensure a safe dining environment.
• Support the team during busy service hours by serving dishes promptly and efficiently.
• Collaborate with team members to ensure smooth kitchen operations and timely delivery of meals.

Skills

• Proven experience in food preparation, cooking, or a similar culinary role within a restaurant or hospitality setting.
• Strong knowledge of food safety practices, sanitation standards, and proper handling of ingredients.
• Excellent skills in meal preparation, including chopping, seasoning, plating, and presentation.
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
• Good communication skills for effective teamwork and customer service support.
• Familiarity with kitchen equipment and techniques used in professional cooking environments.
• Passion for creating delicious dishes and delivering exceptional dining experiences.

Join us to bring your culinary talents to life in a lively kitchen setting! We’re dedicated to supporting your growth as a chef or cook while providing an engaging work environment where your skills can shine.

Hours will be Mon Tue Thur Fri 4-9pm

Saturdays 12-9pm

* may change with business needs and holiday cover

Call Jay to discuss the role further on

07855974111

Pay: £12.71-£13.00 per hour

Benefits:

• Discounted or free food
• Free parking
• On-site parking

Work Location: In person