Chef/Cook

ABOUT US

Our iconic venue is located in picturesque Port Macquarie on the Mid North Coast of NSW. Billabong Zoo has been voted the region’s Top Attraction on a number of years and is home to the world-renowned Koala Breeding Centre.

ABOUT THE ROLE

An exciting opportunity exists for an experienced and passionate Chef / Senior Cook to join our friendly and vibrant team at The Meeting Point Café at Billabong Zoo.

• Permanent Part-Time
• 4 days a week
• Thursday, Friday, Saturday, Sunday
• Excellent work-life balance
• No nights or weekend work (except for agreed upon special events)
• No split shifts
• Daytime hours 8:30am - 2:30pm

ABOUT YOU

• You have a genuine love of cooking and are excited to produce delicious food to a high level of consistency, maintaining an even balance of speed and quality.
• You have industry experience in a café or similar venue
• You are organised and understand the importance of food safety practices and cleanliness.
• You have the ability to work autonomously and also efficiently within a team environment.
• You have the ability to work efficiently under pressure, keeping a cool and level head
• You have a willingness to learn and expand your knowledge and skill set.
• You have amazing references to share and current Australia working rights.

If this sounds like you then apply now!

Qualifications are advantageous but not a requirement in applying for this position. Right to work in Australia a must.
No agencies please. Only successful applicants will be contacted for an interview.

Job Types: Part-time, Casual

Pay: $23.23 – $35.09 per hour

Benefits:

• Employee discount

Physical Setting:

• Café

Work Days:

• Monday to Friday

Experience:

• Kitchen: 1 year (Required)

Licence/Certification:

• Working with Children Check (Preferred)
• Food Safety Supervisors Certificate (Preferred)

Work Authorisation:

• Australia (Required)

Work Location: In person