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Chef/Cook

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Onsite

Chef/Cook

The Lodge Coffee Shops

Chef/Cook

9 days ago

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Important information


Contract type:

Permanent

Location:

Crowborough TN6, UK

Work mode:

Onsite

Published on:

17 October 2026

What they need


Job Summary

We are seeking a passionate and energetic Chef/Cook to join our dynamic culinary team at our new branch located inside the Crowborough Community Centre. In this role, you will be responsible for preparing delicious, high-quality meals that delight our guests and uphold our brands standards. Your enthusiasm for food preparation and culinary excellence will contribute to creating a welcoming atmosphere where every dish is crafted with care and precision. This paid position offers an exciting opportunity to showcase your kitchen experience and grow your skills in a vibrant dining environment.

Responsibilities

  • Prepare a variety of menu items with attention to presentation, flavor, and quality standards
  • Follow established recipes and food safety guidelines to ensure consistent results
  • Assist in meal planning, ingredient selection, and portion control to optimize efficiency
  • Maintain cleanliness and organization of the kitchen, including proper storage of ingredients and utensils
  • Support the team during busy service hours by serving dishes promptly and accurately
  • Monitor food inventory levels and communicate supply needs to management
  • Uphold food safety regulations at all times, ensuring a safe environment for staff and guests

Requirements

  • Proven experience in food preparation, cooking, or kitchen roles within a restaurant or similar setting
  • Strong knowledge of culinary techniques, meal preparation, and food safety standards
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • Excellent teamwork skills with the ability to serve guests courteously and professionally
  • Flexibility to work various shifts, including evenings, weekends, and holidays
  • Basic understanding of kitchen equipment operation and maintenance
  • Prior restaurant experience is preferred but not required; enthusiasm for learning is essential

Pay: £13.50-£14.00 per hour

Expected hours: 30.0 – 45.0 per week

Benefits:

  • Company events
  • Discounted or free food
  • Employee discount
  • Flexible schedule
  • On-site parking

Experience:

  • Chef: 1 year (preferred)

Language:

  • English (preferred)

Work Location: In person

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