Child Nutrition Worker

Job Summary
The Child Nutrition Worker plays a vital role in ensuring that children receive nutritious and appealing meals in a safe and hygienic environment. This position involves food preparation, serving, and maintaining the cleanliness of the kitchen and dining areas. The ideal candidate will have a passion for food service and a commitment to promoting healthy eating habits among children.

Responsibilities

• Prepare and serve nutritious meals according to established menus and dietary guidelines.
• Ensure compliance with food safety standards and regulations during food handling and preparation.
• Assist in the setup and breakdown of meal service areas, including dining room arrangements for various events.
• Maintain cleanliness and organization of kitchen equipment, utensils, and workspaces.
• Provide excellent customer service to students, staff, and parents during meal service.
• Collaborate with team members to ensure efficient operation of the nutrition program.
• Participate in training sessions related to food safety, nutrition, and culinary skills as needed.

Skills

• Strong customer service skills to interact positively with children and staff.
• Experience in serving meals in a fast-paced environment.
• Proficient in food preparation techniques with an understanding of dietary needs.
• Background in banquet experience or catering services is beneficial.
• Knowledge of food handling practices to maintain safety standards.
• Previous experience in the restaurant industry or as a dietary aide is advantageous.

Job Type: Part-time

Pay: From $10.75 per hour

Work Location: In person