Chinese chef

Job Summary

We are seeking a talented and passionate Chinese Chef to join our takeaway team. In this role, you will be responsible for preparing authentic and delicious Chinese dishes, ensuring excellent food quality, consistency, and presentation with every order. You will play an important role in maintaining the smooth running of our busy takeaway kitchen, preparing orders efficiently, and delivering great-tasting food that keeps our customers coming back. The ideal candidate will have experience in Chinese takeaway cooking, a strong knowledge of traditional Chinese flavours and cooking techniques, and the ability to work efficiently under pressure while maintaining high standards of food hygiene and kitchen cleanliness. This is an excellent opportunity for a skilled and dedicated chef to bring their expertise and passion for Chinese cuisine to a busy takeaway business.

Responsibilities

• Prepare and cook a variety of traditional Chinese dishes with precision and flair, ensuring consistency in flavor and presentation
• Manage food preparation tasks including chopping, marinating, seasoning, and assembling ingredients efficiently
• Maintain cleanliness and organization of the kitchen area to meet food safety standards at all times
• Collaborate with team members to coordinate meal service and ensure timely delivery of orders
• Monitor inventory levels of ingredients and supplies, notifying management when stock needs replenishing
• Follow all food safety protocols, including proper handling, storage, and sanitation procedures
• Assist in training new kitchen staff on cooking techniques, safety practices, and restaurant standards

Requirements

• Proven experience in food preparation and cooking within a professional kitchen environment, preferably with a focus on Chinese cuisine
• Strong knowledge of culinary techniques related to Chinese dishes such as stir-frying, steaming, braising, and roasting
• Familiarity with food safety regulations and best practices for maintaining hygiene in the kitchen
• Previous restaurant experience demonstrating ability to work efficiently under pressure during busy service hours
• Excellent skills in meal preparation, food presentation, and serving guests with professionalism
• Ability to work flexible hours including evenings, weekends, and holidays as needed
• Passion for authentic Chinese cuisine and a desire to continuously improve culinary skills

Pay: £12.71-£19.81 per hour

Benefits:

• Company pension
• Discounted or free food
• Free parking

Work Location: In person