Club Steward

Job Summary

We are seeking an energetic and dedicated Club Steward to join our vibrant hospitality team. In this role, you will be responsible for ensuring the smooth operation of club services, providing exceptional customer experiences, and maintaining a welcoming environment for all members and guests. Your leadership, culinary skills, and hospitality expertise will help create memorable moments that keep our club thriving. This paid position offers an exciting opportunity to develop your skills in food preparation, beverage service, team supervision, and overall club management.

Duties

• Oversee daily food and beverage service, including food preparation, cooking, bartending, and serving guests with enthusiasm and professionalism
• Supervise and manage team members, ensuring high standards of hospitality, teamwork, and customer satisfaction
• Maintain food safety standards by adhering to proper food production procedures and sanitation protocols
• Coordinate with kitchen staff to ensure timely delivery of quality dishes and beverages
• Manage bar operations, including mixing drinks, serving cocktails, and maintaining bar inventory
• Provide leadership during busy periods by supervising staff, resolving guest concerns promptly, and ensuring a positive atmosphere
• Assist in training new team members on service techniques, safety procedures, and club policies

Qualifications

• Proven experience in restaurant or hospitality environments with a focus on food preparation and serving
• Previous bartending or barista experience is highly desirable
• Supervising or team management experience in a restaurant or hotel setting
• Strong knowledge of food safety regulations and food production processes
• Excellent communication skills with a friendly and energetic demeanor
• Ability to lead a team effectively while maintaining high standards of service
• Culinary experience or background in kitchen operations is a plus
• Hospitality or hotel experience is advantageous but not required

Join us to be part of a dynamic team where your leadership and culinary talents will shine! We value motivated individuals eager to deliver exceptional service in a lively environment. This role offers the chance to grow your skills while creating memorable experiences for our members and guests.

Pay: £12.71-£19.44 per hour

Work Location: In person