klsc bar and restaurant
普通廚師
18 days ago
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Important information
Contract type:
Permanent
Salary:
HK$231,720 / year
Work mode:
Onsite
Published on:
5 October 2026
What they need
About the role
A General Cook position in Chinese cuisine. The role involves preparing ingredients, coordinating floor orders to appropriate kitchen units, assisting chefs in cooking dishes, and overseeing the sequence and timing of dish service.
Key responsibilities
- Prepare food ingredients
- Distribute floor orders to relevant kitchen operational units
- Assist chefs in cooking dishes
- Oversee the sequence and timing of dish service
About you
- Secondary 3 education level or equivalent
- 1 year of relevant work experience
- General Cantonese proficiency
- General Chinese reading and writing ability
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