S
St. Paul's Hospital
廚師
9 days ago
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Important information
Contract type:
Permanent
Work mode:
Onsite
Published on:
13 October 2026
What they need
職責:
- 負責廚房日常運作，包括處理和烹調食材預備工作及一般清潔等
- 執行由上司指派的其他有關膳食部之工作
- 根據醫院訂定之相關制度及程序處理日常工作，提供優質服務
- 需輪班工作
- 執行由上司所指派的其他職務
資歷
- 中三或以上程度，或持有膳食服務等相關證書
- 具兩年或以上的相關經驗
- 能閱讀中文及簡單英文
- 勤力、成熟、有責任心及願意接受新事物
- 具醫院及其他大型機構廚務日常運作及烹調工作經驗優先考慮
- 持有衛生課程證書者優先考慮
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