COCINERO / COOK

Job Summary
We are seeking a dynamic and dedicated COCINERO/COOK to join our vibrant culinary team! In this role, you will be responsible for preparing delicious, high-quality meals that delight our guests and meet our established standards. Your enthusiasm for food preparation, attention to detail, and culinary expertise will contribute to creating memorable dining experiences. Whether working in a fast-paced restaurant environment or a catering setting, you will play a vital role in ensuring every dish is crafted with care, safety, and precision. This paid position offers an exciting opportunity to showcase your culinary skills while growing within a supportive team.

Duties

• Prepare and cook a variety of dishes according to menu specifications and quality standards
• Assist with menu planning and ingredient selection to ensure fresh, seasonal, and appealing offerings
• Follow food safety protocols and proper food handling procedures at all times
• Maintain cleanliness and organization of the kitchen area, including equipment and utensils
• Support food presentation and plating to enhance visual appeal
• Collaborate with dietary department staff to accommodate special dietary needs and restrictions
• Participate in food preparation for catering events or special functions as needed

Skills

• Proven experience in food preparation, cooking, and kitchen operations within the food industry
• Strong knife skills and proficiency in various cooking techniques
• Familiarity with dietary aide practices and dietary department standards
• Experience with menu planning, meal preparation, and food service logistics
• Knowledge of food safety regulations and proper food handling procedures
• Ability to work efficiently in fast-paced environments such as restaurants or fine dining establishments
• Excellent communication skills and teamwork orientation
• Prior experience in catering or serving is a plus but not required

Join us to bring your culinary talents to life! We value passionate cooks who are eager to create exceptional dishes while maintaining the highest standards of safety and quality. This is more than just a job — it’s an opportunity to grow your culinary career in a lively, supportive environment where your skills truly shine.

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Vision insurance

Work Location: In person

Pay: $17.00 - $18.00 per hour

Expected hours: No more than 40.0 per week

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Vision insurance

Work Location: In person