Bluefin Bay Family of Resorts

SUMMARY
This position is responsible for preparing pastries and a variety of baked goods for Coho Café. The Baker will maintain a sanitary and organized kitchen and will bake accordingly in order to meet required par levels.
ESSENTIAL DUTIES AND RESPONSIBILITIES
Follow recipes and production guidelines to prepare baked goods while adhering to food safety, food handling, and sanitation procedures.
keep a clean and sanitized baking station while running efficiently, track inventory and order baking materials.
Possess a strong sense of teamwork and ability to manage/work in high pressure situations
Understanding of basic baking techniques including but not limited to measuring, weighing, mixing and chopping ingredients
Operate various kitchen equipment such as ovens, mixers, etc.
Create new and seasonal menu items
Interest and ability to carry out repetitious tasks
Ability to work a variety of days and early hours, weekends. 40-50 hours/week
Any additional tasks as assigned by Kitchen Manager
QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
EDUCATION and/or EXPERIENCE
High school diploma or general education degree (GED); prior kitchen and/or baking experience is preferred.
COMMUNICATION SKILLS
Individual must possess excellent interpersonal skills and good oral and written command of English. Ability to effectively present and respond to guests, customers, and kitchen staff.
MATHEMATICAL SKILLS
Ability to calculate figures and amounts such as conversions and measurements. Individual must be detail oriented. Accuracy is a must.
PHYSICAL DEMANDS
While performing the duties of this job, the employee is regularly required to stand; use hands to finger, handle, or feel; and talk or hear. The employee frequently is required to walk and reach with hands and arms. The employee must occasionally lift and/or move up to l0 pounds. Specific vision abilities required by this job include close vision.
WORK ENVIRONMENT
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The noise level in the work environment is usually moderate. This position at times due to the volume of business may become high stressed.
Job Type: Full-time
Pay: From $18.00 per hour
Ability to Commute:
<ul>
<li>Tofte, MN 55615 (Required)</li>
</ul>
Ability to Relocate:
<ul>
<li>Tofte, MN 55615: Relocate before starting work (Preferred)</li>
</ul>
Work Location: In person

Coho Cafe Baker

Coho Cafe Baker

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