Commi 3 (Cold Section)

Job Description - Commis 3 – Cold Section

Company Name: Hattan Investments LLC

Department: F & B

Location: Hatta, Dubai, UAE

Position: Commis 3 – Cold Section

Gender: Male Only!

Visa Status: Visit / Cancelled

Immediate Joiner Only!

Job Summary:

A Commis 3 – Cold Section is an entry-level kitchen position responsible for assisting the Cold Kitchen/Garde Manger team with food preparation and maintaining cleanliness and hygiene.

Key Responsibilities:

• Assist in preparing salads, cold appetizers, sandwiches, dressings, sauces, and garnishes.
• Prepare and portion ingredients according to recipes and chef instructions.
• Assist the Commis 1/2 and Chef de Partie in daily cold-section operations.
• Ensure proper food storage, labeling, and FIFO practices.
• Maintain cleanliness and organization of the cold kitchen, equipment, and workstations.
• Follow food safety, hygiene, and HACCP procedures.
• Check the quality and freshness of ingredients before preparation.
• Assist with buffet and function preparation when required.
• Minimize food wastage and use ingredients efficiently.
• Perform other kitchen duties assigned by the Chef de Partie or Sous Chef.

Requirements:

• 2-3 years of kitchen experience, preferably in a hotel, restaurant, catering, or similar operation.
• Cold Kitchen Knowledge: Basic knowledge of preparing:
• Salads and salad dressings
• Cold appetizers
• Sandwiches and wraps
• Basic canapés
• Garnishes and plating
• Fruits and vegetables
• Food Safety: Basic knowledge of food hygiene, HACCP, temperature control, cross-contamination, and proper food storage.
• Knife Skills: Basic and safe knife handling, cutting, chopping, slicing, and portioning.

HOW TO APPLY:

Applicants must submit an updated CV for review by the management.

Pay: AED1,800.00 per month

Application Question(s):

• How soon can you join?
• Are you willing to relocate to Hatta?

Work Location: In person