Bento B
Commi Chef
Skills
22 days ago
Share this opportunity
Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.
Important information
Contract type:
Permanent
Location:
Tamil Nadu, India
Work mode:
Onsite
Published on:
6 October 2026
What they need
Job Description – Commis II (QSR) (Chennai or Bangalore)
Reports To: CDP / Kitchen In-Charge
Key Responsibilities:
- Prepare food as per standard recipes, SOPs, and portion specifications.
- Ensure consistent taste, quality, and timely order execution.
- Complete daily mise en place and maintain workstation readiness.
- Follow FSSAI guidelines, kitchen hygiene, and food safety standards.
- Follow FIFO/FEFO, proper storage, and stock rotation.
- Minimise food wastage and support food cost control.
- Maintain kitchen equipment and report maintenance issues.
- Support peak-hour operations and coordinate with the kitchen team.
- ROOM PROVIDED BY COMPANY
Qualification & Experience: 1–3 years of experience in a QSR, restaurant or cafe kitchen.
Key KPIs: Food quality, order turnaround time, hygiene, recipe compliance, and wastage control.
Pay: Up to ₹30,000.00 per month
Work Location: In person
Other offers great for you!
These companies are also looking for great profiles
Wikeys
Chef de projet IT senior
Freelance
Namur, Belgium
Hybrid
Skills
3 hours ago
Quick apply
Nigel Frank
Chef de projet IAM (OKTA)
Freelance
Lyon, France
Hybrid
Skills
1 hour ago
Quick apply
Visian
Chef de Projet Réglementaire Assurance
Freelance
Paris, France
Hybrid
Top Recruiter
Skills
a few seconds ago
Quick apply