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COMMII Professional

Radisson Hotel Group

COMMII Professional

Skills

External AuditCompliance

2 months ago

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Important information


Contract type:

Permanent

Location:

Pune, Maharashtra, India

Work mode:

Onsite

Published on:

10 August 2026

What they need


Are you our missing ingredientIs cooking the spice of your lifeThen why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience!

Our Kitchen Team has a taste for developing the flavors to cook up a storm and strives to deliver a hospitality experience that is beyond expectation creating memorable moments for our guests

As Cook, you will join a team that is passionate about delivering exceptional service where we believe that anything is possible, whilst having fun in all that we do!

Key Responsibilities of the Cook:

Supports the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest level

Works as part of a team that maximizes guest satisfaction and comfort, delivering a positive and timely response to enquiries and problem resolution

Takes responsibility for the duties and tasks assigned to the role, ensuring that all work is carried out in a timely and professional manner

Delivers on departmental plans and objectives, where hotel initiatives & targets are achieved

Collaborates with their immediate report, ensuring that costs and inventory are controlled, that productivity and performance levels are attained

Builds and maintains effective working relationships whilst promoting the company culture and values

Ensures adherence and compliance to all legislation where due diligence requirements and best practice activities are planned, delivered and documented for internal and external audit, performing follow-up as required

Requirements of the Cook:

Experience in kitchen beneficial but not essential

Hands-on approach with a can-do work style

Commitment to delivering exceptional guest service with a passion for the hospitality industry

Ability to find creative solutions taking ownership for duties and tasks assigned

Personal integrity, with the ability to work in an environment that demands excellence

Experience of working with IT systems on various platforms

Strong communication skills

Join us in our mission to make every moment matter for our guests and be part of the most inspired hotel company in the world

At Radisson Hotel Group we believe that people are our number one asset

As one of the worlds largest hotel companies, we are always looking for great people to join our team

If this sounds like an ambition you share, then start with us

To find out more about the Radisson Hotel Group, our Culture and Beliefs, then why not visit us at careers

radissonhotels

com

Skills

Fast-Paced Experience

Food Preparation

Disclaimer: This job description has been sourced from a public domain and may have been modified by Naukri.com to improve clarity for our users. We encourage job seekers to verify all details directly with the employer via their official channels before applying.

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