Commis 3

Qualifications:

• At least 1 year of experience in a kitchen or food service environment is preferred.
• Knowledge of basic food preparation, cooking techniques, and kitchen sanitation.
• Assists in preparing ingredients, cooking, plating, and maintaining kitchen cleanliness.
• Able to follow recipes, instructions, and food safety standards.
• Willing to learn and work effectively as part of a team.
• Can work efficiently in a fast-paced kitchen environment.
• Willing to work flexible hours, including weekends and holidays.
• Willing to relocate or be assigned to Pagbilao, Quezon.
• Physically fit, hardworking, responsible, and with a positive attitude.

Work Location: In person