Commis 3 (Sirena Seafood Restaurant)

Shangri-La Boracay

Located in the country’s premier beach destination, Shangri-La Boracay is a luxurious and serene haven for vacationers. Dramatically situated on a hillside in a flourishing nature reserve at the northern tip of Boracay Island, the 12-hectare resort is a 10-minute drive from the popular White Beach. The resort offers 219 rooms including 36 villas and suites; comprehensive leisure facilities; 350 meters of secluded beachfront; and a thriving ecosystem of diverse flora and fauna. Within the resort, guests may find a tranquil escape in Chi, The Spa.

As Commis 3, we rely on you to:

• Maintain stock levels.
• Assure hygiene standards are kept to the highest levels at all times.
• Assist colleagues in a thoughtful manner.
• Make sure that all stock/food is stored correctly and in an organized fashion.
• Listen to colleague/manager requests and carry out daily duties correctly and efficiently.

We are looking for someone who:

• Flexible & adaptable to different working conditions.
• Diplomas & certificates in culinary art.
• Experience in the same capacity in a 5-star hotel/resort.
• Passionate about food.
• Understands the need for efficiency and organization.
• Efficient and punctual.
• Communicates effectively with colleagues/management.
• Lives and breathes the Shangri-La Values.

If you are the right person, what are you waiting for? Click the apply button now!