Commis Chef

Job Overview

Full job description

Location: Rufford Arms Hotel Rufford L40 1SQ

Job Type: Full-time or Part time also available

Salary: Competitive, based on experience

£28,000 - £32,000 Plus weekly tips

Job Summary:

This position offers an exciting opportunity to develop your culinary skills, gain valuable kitchen experience, and assist in all aspects of food production within a fast-paced kitchen producing high quality dished that are well presented to our guests.

As a Commis Chef you must be willing to learn whilst work closely with our team to uphold our standards of excellence in hospitality and the reputation we have already built. Your enthusiasm for food and commitment will help create a memorable dining experiences for our guests.

Please note that all applicants must be eligible to work and demonstrate a genuine interest in pursuing a career in the culinary industry.

Due to location transport is essential

Responsibilities

• Assist in food preparation and cooking processes, following established recipes and standards under supervision of senior kitchen staff
• Contribute to menu planning and development of new dishes
• Support the kitchen team in maintaining cleanliness, organization, and safety protocols at all times
• Prepare ingredients and components for various dishes, ensuring freshness and quality
• Collaborate with team members to ensure timely delivery of orders during busy service periods
• Follow food safety regulations and hygiene standards diligently to uphold health compliance
• Contribute to the presentation of dishes, ensuring they meet visual standards before serving

Qualifications / Skills Required:

• Previous kitchen experience is preferred, but full training will be given
• Knowledge of basic culinary techniques and food handling procedures
• Knowledge of food safety practices and hygiene regulations
• Ability to manage multiple tasks efficiently in a fast-paced environment
• Strong teamwork and communication skills
• Enthusiasm for learning and developing culinary skills within the hospitality industry

If you are a passionate individual looking to kickstart your career in the culinary world, we invite you to join our team as a Commis Chef. This is an excellent opportunity to grow professionally in a supportive and creative kitchen environment.

Join us in creating memorable dining experiences for our guests while honing your culinary skills alongside seasoned professionals.

Apply now by submitting your resume for consideration.

Pay: £25,000.00-£30,000.00 per year

Benefits:

• Company pension
• Discounted or free food
• On-site parking

Work Location: In person