Commis Chef

Job Summary
We are looking for a motivated and hardworking Commis Chef to join our kitchen team. The ideal candidate should have basic kitchen knowledge, a positive attitude, and a willingness to learn and develop their culinary skills.

Key Responsibilities

• Assist the chefs with daily food preparation and kitchen operations.
• Prepare ingredients such as vegetables, meat, seafood, sauces, and other items as instructed.
• Follow recipes, preparation methods, and portion standards.
• Assist with cooking and plating under the supervision of senior chefs.
• Maintain cleanliness and organization of the kitchen and workstations.
• Ensure ingredients and food products are properly stored, labeled, and rotated.
• Follow food safety, hygiene, and health & safety standards.
• Assist with receiving and organizing kitchen supplies when required.
• Support the team during busy service periods.
• Clean and maintain kitchen equipment and utensils.
• Complete opening and closing duties as assigned.
• Follow instructions from the Chef de Partie, Sous Chef, and Head Chef.

Requirements

• Previous experience as a Commis Chef or in a similar kitchen role.
• UAE experience is required.
• Basic knowledge of food preparation and kitchen operations.
• Willingness to learn and develop culinary skills.
• Good teamwork and communication skills.
• Ability to work in a fast-paced kitchen environment.
• Good hygiene and cleanliness standards.
• Basic English communication skills.
• Must be available to join immediately.
• Flexibility to work shifts, weekends, and public holidays.

Preferred

• Culinary or hospitality education/certification.
• Experience in a café, restaurant, hotel, or bakery environment.
• Basic knowledge of different cooking techniques.

Application Question(s):

• Available Immediately?
• Salary Expectation?
• Willing to relocate in Al-Ayn?

Work Location: In person