Commis Chef

About Club Kawana

Club Kawana is a popular bowls club renowned for its welcoming atmosphere, strong community spirit, and quality dining experience. Our kitchen plays a vital role in the club's success, and we're looking for a passionate Commis Chef to join our team and help deliver exceptional food to our members and guests.

What We Offer

• Competitive salary, based on experience
• Stable full-time employment
• Supportive management and a friendly team environment
• Opportunities for career growth and development
• Ongoing training and mentoring from experienced chefs
• The chance to contribute to menu development and daily specials
• A positive workplace culture with a loyal member and guest base
• Work-life balance within a community-focused hospitality venue

About You

To be successful in this role, you will have:

• Previous experience as a Commis Chef
• A genuine passion for food and hospitality
• The ability to work efficiently in a fast-paced environment
• Strong organisational skills and attention to detail
• A positive attitude and willingness to learn and grow
• Knowledge of food safety and hygiene practices
• Trade qualifications in Commercial Cookery (or currently completing)
• Full Australian working rights

About the Role

Working alongside our Head Chef and senior kitchen team, you'll play an important role in delivering high-quality meals and maintaining the high standards our members have come to expect. Whether you're looking to take the next step in your career or further develop your skills, this is a fantastic opportunity to join a supportive and professional team.

Your responsibilities will include:

• Preparing and cooking meals to a consistently high standard
• Assisting with daily kitchen operations during service
• Maintaining food quality, presentation and portion control
• Supporting menu preparation and seasonal specials
• Assisting with stock rotation, storage and waste minimisation
• Maintaining food safety, hygiene and workplace health and safety standards
• Working collaboratively with the kitchen team to ensure efficient service
• Contributing to a positive, professional and team-focused kitchen culture

If you're a motivated chef who takes pride in producing quality food and enjoys working in a supportive team environment, we'd love to hear from you. Apply now and become part of the Club Kawana team.

Pay: $52,880.00 – $78,000.00 per year

Benefits:

• Employee discount

Work Location: In person