Commis Chef

Commis Chef

Garvock House Hotel, Dunfermline Full-Time | Competitive Salary | Training & Development Opportunities

Garvock House Hotel is an award-winning hotel in the heart of Dunfermline, renowned for exceptional food, outstanding service, and memorable guest experiences. We are looking for an enthusiastic and motivated Commis Chef to join our kitchen team and develop their culinary skills in a fast-paced and rewarding environment.

About the Role

This is an excellent opportunity for someone looking to build a career in hospitality and professional cookery. Working alongside our Head Chef, Sous Chef, and Chef de Partie team, you will gain hands-on experience across all areas of the kitchen, including restaurant service, weddings, conferences, afternoon teas, and special events.

Key Responsibilities

• Assist with the preparation and cooking of fresh food to company standards.
• Support senior chefs with daily kitchen operations.
• Prepare ingredients and maintain stock rotation procedures.
• Ensure high standards of cleanliness and food hygiene are maintained.
• Assist with setting up and closing down kitchen sections.
• Follow all health, safety, and HACCP regulations.
• Work effectively as part of a busy kitchen team during restaurant and event service.
• Learn and develop new cooking techniques and skills.

About You

• A passion for food and hospitality.
• Previous kitchen experience is desirable but not essential.
• Positive attitude and willingness to learn.
• Ability to work well under pressure in a busy environment.
• Good communication and teamwork skills.
• Reliable, hardworking, and flexible with working hours.

What We Offer

• Competitive salary.
• Full training and development opportunities.
• Career progression within the kitchen brigade.
• Staff meals on duty.
• Employee discounts.
• Friendly and supportive working environment.
• The opportunity to work at one of Fife's leading hotels and events venues.

Join Our Team

If you have a passion for great food and want to start or further your career in a professional kitchen, we'd love to hear from you.

Pay: £27,000.00 per year

Benefits:

• Employee discount
• On-site parking

Work Location: In person