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Commis Chef (Cook B)

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Onsite

Commis Chef (Cook B)

F Zeen Retreats

Commis Chef (Cook B)

1 month ago

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Important information


Contract type:

Permanent

Location:

Athens, Greece

Work mode:

Onsite

Published on:

17 September 2026

What they need


As a Commis Chef, you will assist the Chef with tasks related to meal preparation, maintenance, logistics, and safety and sanitation. You will prepare and make simple food and demonstrate and help maintain high levels of service that consistently exceed the expectations of our guests.

About Us F ZEEN ATHENS, part of the F ZEEN RETREATS group, is a luxurious adults-only urban retreat located in the historic center of Athens. Blending the philosophy of holistic well-being with a modern way of living, we offer our guests much more than just a stay, we offer a meaningful experience of balance, beauty, and genuine hospitality. Our culture is rooted in the concept of the Εὖ Ζῆν (Ef Zin) , the art of living well and in harmony with yourself and the world around you. This is reflected in everything we do, from the level of service we provide to the spaces we create. Our people are the heart of our retreat. That's why we genuinely invest in their personal and professional growth, offering expert-led training, a supportive and creative work environment, and a competitive package of benefits. If you share our passion for quality, hospitality, and creating experiences that truly matter, we would love to welcome you to our team.

What You'll Do

  • Monitor kitchen equipment and report issues to superiors
  • Assist in the food preparation process
  • Continually develop culinary knowledge to produce high-quality meals
  • Measure, mix, and prepare meal ingredients, sauces, and seasonings
  • Wash, chop, and cut fruit, meat, and vegetable items
  • Assess inventory and request resupply when necessary
  • Plate meal items under the Chef's supervision
  • Dispose of spoiled items and adhere to sanitation policies

Requirements

  • Proven experience in a similar role
  • A culinary degree
  • Knowledge of various cooking procedures and methods
  • Ability to follow all sanitation procedures
  • Ability to work in a team
  • High energy, ability to work under pressure, good organizational skills and interpersonal skills

Benefits

  • Positive working environment
  • Training and career development
  • Uniforms

Join Our Team

  • A team that is built on respect and excellent service over collaboration
  • A team of likeminded individuals that are motivated to work as a unit to offer our guest unique vacations and unforgettable experiences
  • A team of happy employees, that are driven within their working environment to contribute to a common goal
  • A team that celebrates achievements made individually and encourages positive attitude and integrity
  • A healthy environment where nature is the focal point, that encourages collaboration and teamwork, allowing space to breath
  • A mindful and considerate, people-oriented workplace
  • A family-run company with exceptionally high standards both for the guests and the employees alike

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