Commis

About the role

We are seeking a talented Commis to join our culinary team at Interactive Multi-Purpose Cooperative in Pasay City, Metro Manila. This is a full-time position that offers an excellent opportunity to develop your culinary skills in a dynamic hospitality environment. As a Commis, you will work under the guidance of experienced chefs, contributing to the preparation and execution of high-quality dishes whilst learning professional kitchen practices and techniques. This role is fundamental to maintaining the smooth operation of our kitchen and ensuring exceptional dining experiences for our guests.

Key responsibilities

• Prepare ingredients for cooking by washing, peeling, chopping and portioning vegetables, meats and other food items
• Assist senior chefs in the preparation and cooking of dishes according to established recipes and plating standards
• Maintain cleanliness and organisation of your assigned workstation, ensuring all equipment and utensils are properly sanitised
• Support various kitchen stations as directed, including hot and cold sections
• Monitor food quality and ensure all dishes meet the restaurant's standards before service
• Follow all food safety and hygiene protocols, including proper food storage and handling procedures
• Assist with receiving and storing deliveries in compliance with food safety regulations
• Contribute to inventory management by monitoring stock levels and reporting shortages to supervisors
• Respond promptly to requests from senior kitchen staff and support service during busy periods

What we're looking for

• Culinary qualification or equivalent training in food preparation and kitchen operations
• Knowledge of basic cooking techniques and food safety standards
• Strong attention to detail and commitment to maintaining high standards of food presentation
• Physical fitness and stamina to work in a fast-paced kitchen environment
• Excellent time management and organisational skills
• Ability to work collaboratively as part of a team whilst receiving supervision from senior chefs
• Flexibility to work varied shifts, including evenings, weekends and public holidays as required
• Strong communication skills and willingness to learn and develop professionally
• Prior experience working in a professional kitchen environment is advantageous

What we offer

At Interactive Multi-Purpose Cooperative, we believe in investing in our team members and supporting their professional growth. We offer competitive remuneration, opportunities for skills development through on-the-job training with experienced chefs, and clear pathways for career progression within our hospitality operations. We foster a supportive and inclusive work environment where your contributions are valued and recognised. Our team enjoys a positive workplace culture that celebrates culinary excellence and teamwork. We also provide staff benefits and flexible working arrangements where possible to support work-life balance.

About us

Interactive Multi-Purpose Cooperative is a dynamic organisation operating within the hospitality and tourism sector in the Philippines. We are committed to delivering exceptional culinary experiences and outstanding service to our guests. Our mission is to create memorable dining experiences by maintaining the highest standards of food quality, service and hygiene. With a focus on innovation and excellence, we pride ourselves on our talented team, strong values and commitment to continuous improvement. We believe that our employees are our greatest asset and we invest in creating a positive, collaborative workplace where our team can thrive and reach their full potential.

Apply now

If you are a passionate culinary professional looking to develop your skills and build a career in hospitality, we would love to hear from you. Please submit your application with your CV and any relevant certifications to join our team at Interactive Multi-Purpose Cooperative in Pasay City, Metro Manila.