Riviera Hospitality Group
Commis
Skills
2 months ago
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Important information
Contract type:
Permanent
Salary:
IDR 42,000,000 – IDR 45,600,000 / year
Work mode:
Onsite
Published on:
14 August 2026
What they need
Job Summary : Commis supports the Chef de Partie in carrying out daily kitchen operations. This role
focuses on food preparation, cooking assistance, kitchen cleanliness, and inventory management. The number
of Commis staff per section depends on the workload and kitchen demands.
Key Responsibilities:
Assist in mise en place by cutting, chopping, pasta maker , baking and preparing ingredients.
Follow recipes and standard procedures set by the Chef de Partie.
Support the Chef de Partie and Demi Chef in cooking and plating dishes.
Operate kitchen equipment safely and efficiently.
Maintain cleanliness in workstations and kitchen areas.
Monitor ingredients in the assigned section and report shortages.
Label and store ingredients properly to maintain freshness.
Willing to allocated in Riviera Cafe Cemagi
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