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Commis Western

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Onsite

Commis Western

Vikings Group of Companies

Commis Western

Skills

Inventory Management

1 month ago

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Important information


Contract type:

Permanent

Location:

Quezon City, Metro Manila, Philippines

Work mode:

Onsite

Published on:

29 September 2026

What they need


About the role

Vikings Group of Companies is seeking a talented and enthusiastic Commis Western to join our culinary team in Quezon City, Metro Manila. This is a full-time position where you will work in a fast-paced kitchen environment, supporting our experienced chefs in the preparation and cooking of Western cuisine. As a Commis Western, you will play an essential role in maintaining our high standards of food quality, presentation and service whilst developing your culinary skills under the mentorship of our professional kitchen brigade.

Key responsibilities

  • Prepare and cook Western dishes following established recipes and kitchen standards
  • Assist senior chefs with food preparation, including chopping, mixing and marinating ingredients
  • Maintain cleanliness and organisation of your assigned station and kitchen equipment
  • Monitor cooking times and temperatures to ensure consistent quality and food safety standards
  • Support with plating and garnishing dishes to meet presentation requirements
  • Collaborate with the kitchen team to ensure efficient service during busy periods
  • Follow all food safety, hygiene and sanitation protocols strictly
  • Assist with inventory management and stock rotation at your station
  • Support senior chefs with special dietary requirements and customised orders
  • Contribute to a positive and professional kitchen culture

What we're looking for

  • Culinary qualification, diploma or relevant vocational training in cooking is preferred
  • Basic knowledge of Western cooking techniques and cuisines
  • Strong understanding of food safety and hygiene standards
  • Ability to work efficiently in a high-volume kitchen environment
  • Excellent attention to detail and commitment to quality
  • Strong teamwork and communication skills
  • Physical fitness and stamina to stand for extended periods and handle kitchen duties
  • Flexibility and willingness to learn from experienced chefs
  • Previous experience in a hotel, restaurant or catering kitchen is advantageous
  • Valid food handler certification or willingness to obtain one

What we offer

We believe in investing in our team members and creating an environment where culinary talent can flourish. Working with Vikings Group of Companies offers:

  • Comprehensive training and mentorship from experienced chefs to develop your culinary skills
  • Career progression opportunities within our growing hospitality group
  • Competitive salary and benefits package
  • Staff meal benefits during your shifts
  • Supportive and collaborative kitchen environment
  • Opportunities to work with diverse cuisines and cooking techniques
  • Professional development and kitchen certifications support

About us

Vikings Group of Companies is a leading hospitality and dining establishment known for delivering exceptional culinary experiences and outstanding customer service. With a strong presence in the Philippines, we are committed to creating memorable dining experiences for our guests whilst maintaining the highest standards of food quality and kitchen excellence. Our team is passionate about hospitality, and we pride ourselves on fostering a culture of professionalism, creativity and continuous improvement. We are dedicated to supporting our employees' growth and development, making us an excellent place to build a career in the culinary arts.

Apply now

If you are passionate about Western cuisine and eager to launch your culinary career with a respected hospitality group, we would love to hear from you. Please submit your CV and a brief cover letter outlining your culinary experience and career aspirations to join the Vikings Group of Companies kitchen team in Quezon City, Metro Manila.

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