Yaqan Nukiy - Lower Kootenay Band
Community Meal Cook
Skills
21 days ago
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Important information
Contract type:
Part time
Location:
Creston, BC V0B, Canada
Work mode:
Onsite
Published on:
6 October 2026
What they need
Job Title: Community Meal Cook
Location: Type of Position:
- Full Time
- Part Time
- Seasonal: Approximately November - April
- Year Round
- Contractor
Hours:
20 – 25 hours / Month
Flexible start and finish time
Purpose:
The Community Meal Cook prepares and delivers nutritious, high-quality meals to support the
health and well-being of community members. The position also assists with meal preparation
and kitchen support for community events, celebrations, and gatherings throughout the year.
Job Description:
The Community Meal Cook is responsible for planning, preparing, and packaging nutritious
meals for community members. This role includes purchasing ingredients, maintaining kitchen
cleanliness, ensuring compliance with food safety standards, and assisting with the
preparation and service of meals for community events such as the Community Christmas
Dinner and other community gatherings.
Responsibilities and Duties:
Develop biweekly meal plans
Purchase necessary ingredients and supplies.
Prepare, cook, and package approximately 60–75 community meals every two weeks.
Assist with planning, preparing, cooking, serving, and cleaning up meals for community
events, including the Community Christmas Dinner and other community celebrations
or gatherings as required.
- Coordinate with staff and event organizers regarding meal requirements, quantities,
timing, and dietary needs for community events.
- Maintain cleanliness and sanitation standards by thoroughly cleaning the commercial
kitchen and food preparation areas after use.
- Ensure all food preparation and handling complies with applicable food safety
requirements.
Submit all purchase receipts to the Finance Department in a timely manner.
Perform other related kitchen and community meal duties as required.
Qualifications / Requirements:
Valid FOODSAFE certification.
Proven experience in kitchen operations, catering, large-group cooking, or meal
preparation.
- Ability to prepare meals for both smaller community meal programs and larger
community events.
Ability to work independently and as part of a team.
Strong time-management and organizational skills.
Ability to work occasional evenings or weekends for community events, when required.
If interested, please submit your resume to [email protected]
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