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LPH FOOD

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Skills

R

22 days ago

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Important information


Contract type:

Permanent

Location:

Campinas, State of São Paulo, Brazil

Work mode:

Onsite

Published on:

30 September 2026

What they need


Responsável pela Criação e preparação dos doces e sobremesas

Bar e restaurante no SWISS PARK inauguração em novembro

Horário noturno e diurno

Pagamento: R$1.945,93 - R$2.300,00 por mês

Benefícios:

  • Cesta básica
  • Seguro de vida
  • Vale-transporte

Local do trabalho: Presencial

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