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Continental Commis Chef

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Onsite

Continental Commis Chef

The Fries Empire

Continental Commis Chef

Skills

Inventory Management

2 months ago

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Important information


Contract type:

Permanent

Location:

Chandigarh, India

Work mode:

Onsite

Published on:

3 September 2026

What they need


Prepares, cooks, and presents European and international dishes under the guidance of senior chefs

  • Mise en Place: Wash, chop, slice, portion, and marinate ingredients before service.
  • Food Preparation: Assist in cooking soups, sauces, salads, pasta, grills, breakfast items, and appetizers using standard recipes.
  • Station Support: Help senior line cooks and the Chef de Partie (CDP) during busy service hours.
  • Kitchen Hygiene: Clean workstations, equipment, and utensils while following food safety rules like HACCP.
  • Stock Control: Rotate stock correctly (FIFO - First In, First Out) and report any food

Please share your CV-9779877219

Pay: ₹18,000.00 - ₹22,000.00 per month

Benefits:

  • Food provided
  • Provident Fund

Work Location: In person

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