Controls Technician

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Job details:

Controls Technician 3 | Food Manufacturing | Chicago Heights, IL This Jobot Job is hosted by: Jamie Beene

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Salary: $35 - $45 per hour

A bit about us: Founded nearly 20 years ago and based in Romeoville, IL, with additional facilities in Chicago Heights, IL, we are the largest manufacturer of Take & Bake pizzas and one of the leading pizza manufacturers in North America. We serve regional and national grocery chains, wholesale clubs, convenience stores, and foodservice customers — with our pizzas proudly carried by 9 of the top 15 food retailers in North America. Our two manufacturing plants are BRC GFSI A+ rated, and we employ over 700 people who are the foundation of everything we do. We take pride in quality, innovation, and safe, sustainable business practices in every aspect of our operations.

Why join us? WHY JOIN US?

Competitive Compensation: Salary commensurate with experience

Comprehensive Benefits: Medical, Dental, Vision, Life Insurance

401(k) Plan

Paid Time Off & Paid Holidays

Stable, Growing Operation: Join a PE-backed food manufacturing leader supplying 6 of the top 10 global food retailers

Hands-On Technical Role: Work across complex, automated production systems with room to grow and lead

Collaborative Team: Work alongside mechanics, maintenance planners, and operations leadership in a fast-paced environment

Job Details KEY RESPONSIBILITIES

Inspect, diagnose, troubleshoot, repair, and maintain food processing and packaging equipment across the facility

Program and maintain PLCs across multiple platforms including RS Logix and FactoryTalk View

Maintain and troubleshoot VFDs, servo drives, motor controls, AC/DC drives, pneumatics, hydraulics, and power distribution systems

Install control and distribution apparatus including switches, relays, and circuit breaker panels

Perform preventive, corrective, and scheduled maintenance on batching and continuous process control systems

Maintain plant secondary systems including steam, chilled and hot water, pneumatic air, electrical power, refrigeration, HVAC, and emissions control

Coordinate and oversee Maintenance Technicians across all shifts during breakdown and planned maintenance events

Maintain current documentation of all electrical and controls systems — hardware and software

Complete and maintain accurate work records in CMMS (SAP), including notifications, time entry, job procedures, and task frequencies

Perform electrical and mechanical inspections safely while equipment is in production

Dismantle defective machines, install new or repaired parts, and return equipment to production in the shortest time possible

Assist mechanics in troubleshooting and repair of electrical or controls-related failures

Repair and maintain facility physical structure and pipe systems including hydraulic and pneumatic equipment, gauges, valves, and pressure regulators

Comply with all government codes, GMP, safety, quality, allergen, food defense, and HACCP policies

Report food safety concerns, unsafe conditions, and potential contamination to supervision immediately

Occasional travel to offsite locations for parts procurement, training, or equipment support

QUALIFICATIONS

Needed:

Formal training in electrical or electronic engineering technology required

Minimum skilled-level electrical proficiency for 120V–480V systems

Demonstrated PLC troubleshooting and programming skills using laptop across PLC, VFD, and HMI platforms

Proficiency with RS Logix and FactoryTalk View software; ability to fully develop and modify ladder logic programs

Ability to read and interpret electrical, mechanical, instrumentation, and controls documentation including PIDs, single-line drawings, instrument loop drawings, cable routing/termination diagrams, and mechanical layouts

Experience with CMMS systems; SAP experience preferred

Semi-skilled mechanical, plumbing, and troubleshooting skills for processing and packaging equipment

Ability to train and coordinate the work of other maintenance technicians

Formal training in mechanical and/or plumbing techniques preferred

Prior experience in food manufacturing preferred

Physical requirements: ability to climb, stand, and walk for extended periods; lift up to 50 lbs; work in cold, wet, or humid environments with moderate to loud noise levels

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